Light Bites Recipes

Indulge in savory Jajangmyeon—potato glass noodles in rich black bean sauce. A Korean classic bursting with flavor awaits!

Savor the bold flavors of wide potato glass noodles infused with aromatic garlic chili oil—a tantalizing fusion for your taste buds!

Experience Chang's Super Lo-Cal Noodle with Vegan Cauliflower Alfredo recipe. A creamy, guilt-free delight packed with flavor and nutrients!

This dish is the classic crowd pleaser and a staple on Aussie dinner tables. Our famous Chang’s Crispy Noodle Salad has an interesting Asian flavour combined with the crunch of Fried noodles and nuts. To turn this into a delicious meal add 300g shredded BBQ Chicken or BBQ Pork.

The magical combination of this Roast Pumpkin Noodle Salad is so irresistible, it will be tempting and inviting even to the most picky salad eaters.

Filled with bright and colourful salad ingredients, these Summer Rice Paper Rolls are easy to make, healthy and are served with the most delicious dipping sauce.

Who doesn’t love a one-pan meal? Especially one that tastes like this!

This layered version of our Asian Summer Noodle Salad is a table showstopper. With layers of Pad Thai Rice Noodles, spinach, capsicum, bean sprouts, carrots, Chang’s Fried Noodles and the most delicious home-made salad dressing, it is hearty, fresh and the perfect salad to serve on Christmas Day.

Healthy, simple vegetarian and delicious! That’s our Vermicelli Salad. Add in the great taste and Kentucky Coated Tofu and you have a completely satisfying meal!

These delicious Chang's Hot Chilli Sauce skewers are easy to make with just the right amount of heat from the sauce. Served with a butter lettuce and mango salad it's the perfect summer meal for entertaining.

The goodness of quinoa and carrot with the convenience of a travel ready, jar sized serving and our famous Chang’s Crispy Noodle Salad. What could be better? Healthy, satisfying, easy to make and a delight to eat!

Another spin on our famous Chang’s Crispy Noodle Salad, this time the travel version. With an interesting Asian flavour combined with the crunch of Fried noodles and nuts, this meal is ideal for a day at work or away!

Who doesn’t need super greens every now and then? Ok, more now, and less then! Add extra tang with a squeeze of fresh lime over each serving!

Flat noodles wind through thick sauce, crisp greens and garlic galore - it's no wonder Pad See Ew is a favourite Thai street food. Add in some prawns and you have one of the simplest, yet most tasty stir-fry’s around!

Everyone has those days. The days when you need quick, simple, and fantastic! Add chilli to taste.

Who doesn’t love Chicken Noodle Soup? And whop doesn’t love easy? Leave it to Chang’s and our Long Life Noodles to bring this favourite into your home, simply. Make some today!

Big claim. The BEST 2-minute noodles, ever. Put this recipe to the test. An absolute favourite. Quick, easy and fantastic.

A Pad Thai dish that is nut free and school box friendly with Chang’s Original Fried Noodles used instead of peanuts for that special Pad Thai crunch!)

The combination of mint, chilli, lime and our famous Original Fried Noodles Salad make this salad special. Light, tangy, and sensational.

Our Original Fried Noodle salad, with tofu and a kick! Healthy, fantastic and fast.

Another spin on our Original Fried Noodle salad, with an added tang of squeezed lime to top this colourful salad.

A simple, tasty, healthy recipe using our Rice Vermicelli Noodles and Hoisin, Soy, and Sesame oil sauces. Beautiful and really speaks to the season!

For a quick and easy meal to munch on while waiting for the main course you can’t go past a Chang’s stir fry. The Broccolini brings the luck with the green and the cashews bring a satisfying crunch into the mix.

Asian infused beef with lime and lemongrass

Chang’s Chinese Master Stock Prawn and Chicken Wonton Soup

Braised Asian Greens and Tofu in Chinese Master Stock with Red Peanuts

Chinese Master Stock Drunken Chicken with Egg Noodles

Yum Cha favourite Gai Lan with Oyster Sauce

Colourful vegetarian stir fry with a Chang’s kick.

Asian inspired chicken and watermelon salad with a hint of freshness

Asian inspired pork with a spinach and coconut salad